I'm home sick today, wishing I had some good homemade chicken soup in the freezer. I don't. I should used up some of the bags of salad greens in the fridge for dinner, but I wanted easy comfort, so Annie's Mac N Cheese it was. I pretty much keep a box in the house for sore-throat-stuffed-head-swollen-glands kind of days.
For lack of anything more interesting to tell you about, I've posted a picture of Saturday night's supper.
A pretty straightforward meal, but very satisfying - London broil, balsamic-braised Brussel sprouts and boiler onions, sauteed mushrooms, and buttermilk mashed potatoes with parsley. Prepping the vegetables was the most time-consuming part of the meal; once the onions were peeled and the sprouts trimmed, it was done in less than half an hour.
Time to go back to bed.